Conterno Francia Barolo
Samlet gæring i 4 uger ved 30° C og lagret fire år på traditionelle store botti.
Farven er klar granatrød med flotte og elegante dufttoner af roser og sandeltræ blandet med lidt lakrids og tjære - meget klassisk.
Smagen er med flot struktur med en meget ren druekarakter og en delikat og intens frugtfinish der fortsætter i det uendelige.
Serveres til klassiske og kraftige kødretter af de bedste udskæringer, gerne med svampegarniture.
'A gorgeous nose of orange peel, plums and light walnuts. Some wet earth. Full to medium body with a compacted center palate. A tight ball of ripe, fine tannins. Minerals and hot stones underneath. Serious structure. No Monfortino was made so it's all here. Better in 2022.'
Antonio Galloni Vinous: 97 points
'The 2012 Barolo Francia is wonderfully expressive today. Much more open than the Barolo Cerretta tasted alongside it, the Francia bristles with energy. Floral and mineral overtones add to an impression of brightness, yet there is plenty of underlying tannin and overall structure. In 2012, Roberto Conterno did not bottle his flagship Barolo Monfortino. Instead, the cask that would have been destined for Monfortino was blended into the Francia. Historically, that decision has often resulted in a 'super Francia.' It will be interesting to see if the 2012 gains volume and depth in aging. I have to say, the wine is surprisingly accessible in the early going, although it has just been bottled and is likely to close down at some point. All the promise the 2012 showed in cask comes through loud and clear. (Drink: 2020 - 2044)'
Robert Parker: 95 points
'Since the 2010 vintage, this wine is named Francia (not Cascina Francia) to keep with the new Menzioni Geografiche Aggiuntive (or official cru naming) in Barolo and Barbaresco. The 2012 Barolo Francia is a seductive and silky expression that flows gracefully over the palate with power and determination. The nose is expressive, and decidedly more articulate than many of the more muted wines made by neighboring estates in this warm vintage. The quality of the mouthfeel is of special interest. This beautiful Barolo already shows stunning texture, richness and integrity, despite this very early preview tasting. I tasted this wine in barrel shortly before bottling. (Drink: 2020 - 2050)'
Wine Spectator: 94 points
'Richly textured and spiced, with cherry, licorice, tar and leather flavors. Direct and almost fleshy, featuring a lingering finish that echoes leather, tar, tobacco and cocoa notes. A firm grip of tannins seals the deal. Best from 2020 through 2040.'
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